Lunch Menu

TACOS $25

Choose beer battered fish or juicy chargrilled chicken, radish slaw,

corn salsa finished with chipotle mayo, fresh coriander on a soft tortilla topped with sour cream

BEER BATTERED FISH AND CHIPS $22

Lightly battered fresh white fish fillets served with beer battered steak fries, house salad and tartare sauce

SALT AND PEPPER CALAMRI $19

Spiced and lightly floured calamari served with house salad, beer battered steak fries and chipotle lime aioli

SLOW BRAISED BRISKET BURGER $19

12-hour slow cooked brisket, house-made slaw, American cheese, pickled onion, smokey

BBQ sauce and beer battered steak fries

FRIED CRISPY CHICKEN BURGER $19

Southern fried chicken, fresh tomato, lettuce, onion American cheese, dill aioli and beer

battered steak fries

VEGIE BURGER $18

Sweet potato, quinoa and lentil patty, lettuce, tomato, onion, turmeric, hummus, and beer

battered steak fries

SUPERFOOD SALAD $18

A delicious mix of quinoa, lentils and edamame with kale, purple cabbage, rocket, spinach, beetroot

with apple cider vinegar dressing and topped with pumpkin labna, toasted seeds and almonds

Add: chicken, smoked salmon, calamari or haloumi $7

PEAR, ROCKET AND PARMESAN SALAD $11

Sliced pear and Italian parmesan, crunchy rocket, radicchio, extra virgin olive oil and sticky balsamic dressing

Add: chicken, smoked salmon, calamari or haloumi $7

SIDES

Beer battered steak cut fries with aioli dipping sauce $9

Sweet potato fries and aioli dipping sauce $10

 

tapas

MUSSELS $24

Fresh Australian black lip mussels in lemongrass, ginger, chilli, garlic and coconut broth,

served with with mop bread

WHITING $24

Herb and fresh bread crumbed Queensland whiting fillets (3) with a mango, pomegranate

and cucumber salsa served with candied chilli

PRAWN DUMPLINGS $17

Steamed Tiger prawn dumplings with soy, lime and lemongrass dipping sauce

BONITO FLAKED OKONOMIYAKI $15

Okonomiyaki with bonito flakes, kewpie wasabi and Japanese BBQ sauce

SCALLOPS $22

Queensland scallops baked with prosciutto, lemon butter and served with pea puree

STARGAZER TORPEDO ROLLS $18

Tempura battered Stargazer in torpedo rolls with chiffonade lettuce and lemongrass tartare

TEMPURA FISH BITES $14

Fresh stargazer fillets in a light tempura batter served with lemongrass tartare

SALT & PEPPER SQUID $18

Spiced and lightly floured calamari served with shoot salad, candied chilli and garlic aioli

LAMB KOFTA $18

Lamb kofta (4) served with pea puree, fresh herbs and fetta salad

PORK $17

Pork fennel & apple wurst served with Kimchi and red wine apple puree

SEARED BEEF $21

Rare seared premium eye filet with Romesco and fresh herb salad

SLIDERS $17

Your choice of pulled BBQ beef brisket or Southern fried chicken, topped with traditional

coleslaw, American cheese and ailoi

ARANCINI BALLS $17

Four lightly crumbed arancini balls served with candied olive oil -

please check with staff on today's arancini flavour

BRUSCHETTA $17

Traditional Bruschetta focaccia topped with blistered cherry tomatoes, basil olive oil,

goats curd and balsamic reduction

WARM OLIVES $17

A selection of warm olives with toasted almonds, olive oil served with toasted loaf

*Public Holidays add 15% - thank you